Browse Every Recipe - Page Number 21

Italian sausages roasted with sweet grapes and onions for a savory-sweet main dish in just 40 minutes.

Succulent shrimp tossed with linguine in a luscious garlic, white wine, and butter sauce with bright lemon notes.

Smoky pork chops with Aleppo pepper, roasted potatoes, and sautéed greens create a vibrant Mediterranean dinner.

Beef rolls filled with pecorino, pine nuts, raisins & herbs, simmered in tomato sauce for a Sicilian classic.

Baked clams topped with zesty lemon-parsley breadcrumbs for a bright, savory appetizer in 27 minutes.

Perfectly grilled bone-in rib eye with rosemary, garlic, buttered potatoes, and charred asparagus for two.

Tender cod in tomato sauce with spiced almonds over ginger rice—a vibrant Mediterranean meal under 500 calories.

Rich vegetarian stroganoff with mixed mushrooms, miso, and creamy sauce for ultimate comfort food satisfaction.

Tender chicken braised in rosé wine with cream, mushrooms, and aromatic herbs for an elegant French meal.