Holiday Cheers Olive Feta (Printable)

Tangy feta, olives, and cherry tomatoes come together in colorful, festive skewers.

# What You'll Need:

→ Cheese and Vegetables

01 - 7 oz feta cheese, cut into 16 cubes
02 - 16 cherry tomatoes
03 - 16 pitted kalamata olives
04 - 16 pitted green olives

→ Herbs and Garnish

05 - 2 tbsp extra virgin olive oil
06 - 1 tbsp fresh oregano leaves or 1 tsp dried oregano
07 - Zest of 1 lemon
08 - Freshly ground black pepper, to taste

→ For Serving

09 - 16 small cocktail skewers or toothpicks

# How-To:

01 - Pat feta cubes dry using a paper towel to remove excess moisture.
02 - Thread one cherry tomato, one feta cube, one kalamata olive, and one green olive onto each skewer.
03 - Place assembled skewers evenly on a serving platter.
04 - Combine olive oil, oregano, and lemon zest in a small bowl and mix well.
05 - Drizzle the olive oil mixture evenly over the arranged skewers.
06 - Sprinkle freshly ground black pepper over the skewers to taste.
07 - Optionally, garnish with extra oregano leaves and serve immediately.

# Expert Advice:

01 -
  • Easy to prepare with no cooking required, ready in 15 minutes.
  • Vibrant Mediterranean ingredients make it a healthy and flavorful option.
  • Perfect for vegetarians and gluten-free diets.
  • Beautiful presentation that adds color to any holiday spread.
02 -
  • Use parchment or paper towels to thoroughly dry the feta to avoid sogginess.
  • Assemble the skewers shortly before serving to maintain freshness.
  • For a bold flavor, use a good quality extra virgin olive oil.
  • Garnish with extra oregano leaves to enhance aroma and appearance.
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